BBQ cheese steaks – Chilli

Simply BBQ, grill or griddle. The perfect vegetarians alternative to a beef burger. Fabulous in a bread bun with mayo, salad leaves and roasted peppers all served with sweet potato wedges. You will love them!

To cook just place on a hot BBQ, griddle pan or under a pre-heated grill, turning occasionally until the cheese steaks are lightly golden and piping hot.

Free from artificial flavours and preservatives

Do not reheat

Not suitable for microwave cooking or home freezing

Suitable for: Vegetarians, Gluten Free



Cheese (Milk) (67%), Water, Cream (Milk), Butter (Milk), Egg White Powder, Modified Maize Starch, Salt, Chilli (0.2%), Paprika (0.2%).

Nutritional info: Typical values per 100g:

Energy kJ/kcal 1242kJ/299kcal
Fat 23g
of which saturates 15g
Carbohydrates 3.0g
of which sugars 1.0g
Protein 20g
Salt 1.8g