GREEK BAKING FETA

WITH LEMON, HERB & CHILLI OIL

Greek Baking Feta
With Lemon, Herb & Chilli Oil

This melting cheese with a tangy citrus dressing is a true taste of the Mediterranean and is the way Greeks have been cooking feta cheese for years. They were obviously on to something – this rich, warming and indulgent dish is so moreish and a real crowd pleaser!

Simply baked in the oven. Just scoop up the soft cheese with warm crusty bread or pitta for a great sharing plate, or serve with a crisp salad and flatbreads for an easy meal or starter.

NOW IN WAITROSE!

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